| Name | IM |
| Type | Red |
| Region | Ribatejo |
| Official designation | DOC |
| Harvest | 2005 |
| Producer | Quinta Vale de Fornos, SA |
| Alcohol Content | 13.00 |
| Sugar | <4 g/l |
| Containers | 0.75 l e 1.5 l |
| Ageing | 3 month in french oak barrels |
| Ideal Temperature | 16-18ºC |
| Colour | Garnet colour with some aging. |
| Aroma | Jammy aroma, with leather and cinnamon notes. |
| Flavour | Round and smooth in the mouth, with the structure enhanced by the aging in oak barrels. Well-balanced long finish. |