Name | IM |
Type | Red |
Region | Ribatejo |
Official designation | DOC |
Harvest | 2005 |
Producer | Quinta Vale de Fornos, SA |
Alcohol Content | 13.00 |
Sugar | <4 g/l |
Containers | 0.75 l e 1.5 l |
Ageing | 3 month in french oak barrels |
Ideal Temperature | 16-18ºC |
Colour | Garnet colour with some aging. |
Aroma | Jammy aroma, with leather and cinnamon notes. |
Flavour | Round and smooth in the mouth, with the structure enhanced by the aging in oak barrels. Well-balanced long finish. |