| Name |
Sanguinhal Syrah - Touriga Nacional |
| Type |
Red |
| Region |
Lisboa |
| Official designation |
Regional |
| Harvest |
2004 |
| Producer |
Companhia Agrícola do Sanguinhal, Lda |
| Containers |
0.75 l |
| Ageing |
12 months in French oak barrels. |
| Ideal Temperature |
17-18ºC |
| Alcohol Content |
14.0 % |
| Sugar |
<2 gr/l |
| Consumption |
Can be drunk immediately or left to evolve in the bottle. Excellent with cheese, red meat, game and pasta. |
| Colour |
Strong ruby. |
| Aroma |
Violet aromas from the Touriga variety combine well with the spicy notes from the Syrah variety and the vanilla aroma given by the French oak. |
| Flavour |
Very soft in the mouth, fully bodied and elegant. Long finish. |
| Awards |
Gold Medal - Portuguese Wine Festival, Bombarral, 2008
Silver Medal - 10th Wine Competition, ACIC, Coimbra, 2008 |
Português