Bottle  
Name Olaria Tinto
Type Red
Region Alentejo
Official designation Regional
Harvest 2007
Grape varieties Alfrocheiro, Alicante Bouschet , Aragonez, Castelão
Producer CARMIM - Cooperativa Agrícola de Reguengos de Monsaraz C.R.L.
Containers bag in box
Ideal Temperature 16ºC
Consumption It accompanies meat and goat’s cheese.
Colour Wine which is crystalline in appearance, garnet-coloured.
Aroma An intense aroma of mature fruit.
Flavour In the mouth it is smooth with a medium-bodied structure and a pleasant aftertaste.
   
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