Name | Quinta da Romaneira Syrah |
Type | Red |
Region | Trás-os-Montes |
Official designation | Regional |
Harvest | 2010 |
Producer | Quinta da Romaneira |
Alcohol Content | 13.90 |
Sugar | <2 g/l |
Containers | 0.75 l |
Ageing | 14 months in french oak barrels of 225 liters. |
Ideal Temperature | 16-18ºC |
Aroma | Hearty spicy notes of cumin and cinnamon on the nose. |
Flavour | Ripe and full but also fresh and delicate, revealing delicious notes of liquorice on the palate, with a lingering velvety finish. |