Wine sheet

Chaminé

Hans Kristian Jorgensen
Alentejo | White
Name Chaminé
Type White
Region Alentejo
Official designation Regional
Harvest 2009
Producer Hans Kristian Jorgensen
Alcohol Content 13.00
Sugar 2.8
Containers 0.375 l, 0.75 l
Ageing Fermented at controlled temperatures in tanks for 15 days and matured on fine lees for 6 months, with regular stirring. No oak barrel ageing.
Ideal Temperature 13º-14ºC
Aroma Very fresh citric aromas of grapefruit and lemon grass with some lime notes.
Flavour Intense, elegant palate with crisp fruit and refreshing minerality, pleasing acidity to finish.
Awards Bronze Medal - International Wine Challenge - London 2010
87 points - WE 05/2010

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€ 5.87