Name |
Tinta Caiada |
Type |
Red |
Region |
Alentejo
|
Official designation |
Regional |
Harvest |
2005 |
Producer |
CARMIM - Cooperativa Agrícola de Reguengos de Monsaraz C.R.L.
|
|
Alcohol Content |
13.50 |
Containers |
0.75 l |
Ageing |
The wine ages for six months in domestic oak casks. |
Ideal Temperature |
18ºC |
Consumption |
This wine may be drunk immediately, or, if preferred, may be laid down for four to six years. A fine accompaniment to game dishes and sweets. |
Colour |
Dark garnet-coloured. |
Aroma |
Aroma of jam, truffles, notes of vanilla and toasted coconut. |
Flavour |
In the mouth it is smooth and well-bodied with firm tannins and a prolonged aftertaste. |
|
Awards |
Silver Medal - Mundusvini 2008, Germany |
|