Name | Quinta da Fata |
Type | Red |
Region | Dão |
Official designation | DOC |
Harvest | 2003 |
Producer | Quinta da Fata |
Alcohol Content | 13.50 |
Containers | 0.75 l |
Ideal Temperature | 18-20ºC |
Consumption | Excellent when served with roasted meat, game and cheese. |