Name |
Quinta da Romaneira |
Type |
Fortified |
Sub-Tipo |
Vintage Port |
Region |
Porto e Douro
|
Official designation |
Porto |
Harvest |
2003 |
Producer |
Quinta da Romaneira
|
|
Alcohol Content |
19.30 |
Sugar |
<93.1 g/l |
Containers |
0.75 l |
Ageing |
This wine aged 20 months in wooden barrels in the cellars of the Quinta before bottling. |
Consumption |
It should age in bottle for 8 to 15 years before attaining the complexity and bouquet characteristic of a Vintage. Particularly good with chocolate. |
Flavour |
The 2003 Vintage is full bodied with intense colour and a fine bouquet showing wild and ripe red fruits. It has a solid structure and power. |
|