| Name | Sanguinhal Syrah - Touriga Nacional |
| Type | Red |
| Region | Lisboa |
| Official designation | Regional |
| Harvest | 2004 |
| Producer | Companhia Agrícola do Sanguinhal, Lda |
| Alcohol Content | 14.00 |
| Sugar | <2 gr/l |
| Containers | 0.75 l |
| Ageing | 12 months in French oak barrels. |
| Ideal Temperature | 17-18ºC |
| Consumption | Can be drunk immediately or left to evolve in the bottle. Excellent with cheese, red meat, game and pasta. |
| Colour | Strong ruby. |
| Aroma | Violet aromas from the Touriga variety combine well with the spicy notes from the Syrah variety and the vanilla aroma given by the French oak. |
| Flavour | Very soft in the mouth, fully bodied and elegant. Long finish. |
| Awards | Gold Medal - Portuguese Wine Festival, Bombarral, 2008 Silver Medal - 10th Wine Competition, ACIC, Coimbra, 2008 |